SmB Fermentation Special December 2022

Thursday the 8th

This second Thursday of December we will be organising a 'Fermentation Special'!

PROGRAMME

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Powering fermentation for fish-feed

Peter Rowe

Deep branch uses waste streams - including CO2 - from huge factories to power fermentation that generates fish-feed. Founder/CEO Peter Rowe will break down this complex process into smaller parts and share how his company got to where it is today!

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Fermentation in the human microbiome

Jos Seegers

Jos Seegers has dedicated his entrepreneurial and academic life to healthcare involving fermentation processes in human microbiome. 

He will open the evening and enthusiastically share his knowledge of fermentation and the organisms that coexist with your body.

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Fermentation for animal-free meat

Daan Luining

Meatable makes use of fermentation processes to make sustainable, animal-free meat. 

Daan Luining, the founder/CSO of this cultured meat company, will nerd out with us and share his company’s journey.

 

Let us know if you'll be there!

Attendance to Science meets Business events is free of charge. However, in order to know how many seats, drinks and snacks we should provide, we would like to know how many people to expect. This is why we kindly request you register for the events if you are joining, and please let us know if you will no longer be able to attend (no hard feelings). See you soon!


Note (Photos): By attending this event you are accepting that photos will be taken and might be used for promotional purposes. Please contact us if you object to this.

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Location & Time

Brouwerij Pronck

Langegracht 70D

2312 NV Leiden

Programme

17:30 Walk-in

18:00 Start speakers

19:00 Networking Drinks

20:30 End